Discover the true flavors of India! Immerse yourself in the vibrant culture of India and learn the secrets of traditional home cooking on this culinary tour. Explore the different regions of the country, visit local markets, and learn from experienced home cooks as they share their recipes and techniques. This is your chance to learn the secrets of traditional Indian home cooking from the people who know it best.

​

HIGHLIGHTS OF THIS TOUR

• Learn how to cook delicious and flavourful Indian dishes from home cooks

• Visit major tourist attractions

• Marvel at the majestic Taj Mahal

• Short demonstration about marble and gems craftwork

• Experience the Rajasthan traditions

• Shop at colorful markets

• Learn about typical village life in Rajasthan

• Enjoy your dinner in a Haveli

​

PRICE

• Luxury: From $5,560

• Deluxe: From $2,990

• Economy: From $1,820

​

Note: Above prices are subject to change accordingly to the hotels different season rates.

​

PRICE INCLUDES

• Accommodation in the selected category on sharing basis, 9 nights

• Buffet breakfast in the hotel

• English speaking chauffeur driven Air Conditioned private vehicle

• Airport pick-up and drop-off

• Professional English speaking private local guides

• Other activities as per itinerary (Rickshaw ride, Houseboat cruise, Cooking class, Yoga, Cultural programs, etc.)

• Entrance fees to monuments

• Bottles of mineral water during journeys

• All government taxes, service charges, parking and toll fees

• All applicable hotel taxes

 

RECOMMENDED ADDITIONS

After this culinary journey, you may head to Mumbai to experience the unique flavors of its street food. Mumbai is a melting pot of cultures, and its street food reflects this diversity. From vada pav to pani puri, there is something for everyone to enjoy.

Explore the true flavors of Tamil Nadu, a state in southern India known for its rich history, culture, and cuisine. The cuisine of Tamil Nadu is heavily influenced by the use of spices, and it is a feast for the senses. Visit local markets to buy fresh ingredients and learn about the different spices and herbs used in Tamil cooking.

​